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Our Menu

Our menus and prices are subject to change due to supplier availability. 

Evening Menu


Starters



Baked Mushrooms
Cream & garlic topped with melted cheese. Warm pitta
£9.95


Classic Prawn Cocktail
Served with warm ciabatta
£8.95


Paté & Warm Bread
Warm ciabatta & caramelised onion chutney
£8.95


Homemade Soup
With warm bread
£6.75



Tapas
(Any 5 for £33.50) Add a jug of Sangria for just £17.50!!!


Bread & Olives
£4.95


Pitta & Hummus
£4.95


Feta & Olive Salad
Lemon dressing
£5.95


Sautéed Mushrooms
White wine, garlic & herbs
£6


Patatas Bravas
Mild chilli infused tomato sauce
£6


Pork & Beef Meatballs
Spicy tomato sauce
£6.75


Falafel
Tomato salsa
£6.75


New Potato & Chorizo
Onion, peppers & olive oil
£7.25


Halloumi & Mushroom
Cream & garlic
£7.25


Whitebait
With tomato salsa
£7.25


Cod Goujons
With garlic mayo
£7.25


Fried Calamari
Harissa Mayo
£7.25


Steamed Mussels
White wine, onion, garlic, parsley & cream
£7.25


Sautéed Chicken & Chorizo
With Red Wine & Sweet Onion
£7.95


King Prawn Pil Pil
With chilli & garlic in olive oil
£7.95


Battered King Prawns
With garlic mayo
£7.95


Basque Seafood Stew
With warm bread
£7.95



Main Courses
Lamb Shank, Pork Belly, Chicken Parcel and Vegetable Wellington have a 30-40 minute cook time


Steak Diane
Served medium with sauté potatoes & side salad
£24.95


Slow Cooked Lamb Shank
Served with crushed new potatoes, greens & red wine gravy
£21.95


Apricot & Thyme Pork Belly
Served with mashed potatoes, greens & red wine gravy
£21.95


Chicken & Prawns
Flamed in Sambuca, served with buttered new potatoes & side salad
£19.95


Slow Cooked Beef in Red Wine
Served with mashed potatoes & buttered greens
£18.95


Stuffed Chicken Parcel
Served with sauté potatoes & salad with a marsala & mushroom sauce
£17.95


Vegetable Wellington
(30 minute cook time) Served with new potatoes and dressed salad
£15.95
Vegetarian



Fish Courses



Pan Fried Fillet of Sea Bass & Char Grilled King Prawns
with crushed new potatoes, served on a pea, bacon & cream fricassee
£23.95


Seafood Linguine
Prawns, mussels & squid in a tomato, pepper & mild chilli ragu
£19.95


Mussels & Chips
In white wine with onion, garlic & cream served with warm bread
£18.95


Traditional Cod & Chips
Coated in a local ale crispy batter with chips & peas
£16.50



Burgers
Served with chips and homemade coleslaw


French Burger
Garlic mayo, brie, onion chutney & lettuce Served with chips & coleslaw
£15.95


Spicy Chicken Burger
Spicy mayo, jalapeños and lettuce Served with chips & coleslaw
£14.95



Sides
Any 3 sides for £12


Onion Rings
£4.50


Chicken Wings
BBQ or Hot
£5.50


Chicken Chunks
£5.50


Scampi Bites
£5.50

OPENING TIMES:

Monday - Closed

Tuesday - Closed

Wednesday - 11am - 4pm

Thursday - 11am - 4pm

Friday - 11am - 9pm

Saturday 11am - 9pm 

Sunday 10am - 5pm

 

Please note hours are subject to change during off season

Hungry?

106-110 Station Road 

Herne Bay CT6 5NB

122589999_2106567879478010_2435527727137

Tel: 01227 364242
 

© 2021 by La Comble Loire Design 

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